Oatmeal coated in creamy peanut butter and rich chocolate make these no bake chocolate peanut butter banana cookies taste as good as they sound.
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Oatmeal coated in creamy peanut butter and rich chocolate make these no bake chocolate peanut butter banana cookies taste as good as they sound.
Craving blueberry pancakes but haven't got the time? Try this simple pancake hack for that classic blueberry melt in your mouth flavor. It only takes about five minutes!
This crisp and bubbly cocktail consists of bourbon whiskey, soda water, and a hint of lemon.
Juicy blackberries, extra ripe bananas, and spicy cinnamon flavor this moist and delicious bread.
A creamy and tangy classic that consists of avocados, shallot, tomato, garlic, cilantro, and lime juice.
This refreshing recipe combines punchy lime with cool coconut for a perfectly light and balanced cocktail.
This soup features chicken, white beans, sweet corn, green chilis, and a blend of spices. Hearty and flavorful, it is perfect for the fall season! Dress it up and enjoy it with homemade cornbread or tortilla chips.
These freshly baked blueberry muffins are golden brown on the outside and fluffy on the inside with plump, juicy blueberries scattered throughout. The crowning glory is the streusel topping—a delightful mix of crumbly brown cinnamon sugar, flour, and butter sprinkled generously on top. Simply irresistible!
Crumbly and buttery, this graham cracker crust is the perfect base for pies and bars, and takes less than 20 minutes to whip up.
This sweet and salty snack is packed with flavors of maple and pecan and oh so satisfying.
Light and fluffy vanilla cupcakes topped with creamy ricotta frosting and sprinkled with mini chocolate chips throughout, these cannoli cupcakes are easy to make and taste just like the famous dessert of their namesake.
Sugar, spice, and everything nice - the main ingredients in these soft and chewy ginger cookies. They will have you begging for more!
Level up your cocktails, mocktails, and more with this homemade grenadine recipe!
Brownie lovers, this cookie is for YOU. These peanut butter fudgies are the perfect texture - crispy on the top and bottom and super gooey inside!
There are so many ways you can use cinnamon simple syrup. It tastes delicious in coffee, drizzled over plain yogurt, or added to your favorite cocktail.
Spice cakes are a big hit in my family and I make it every year, usually Applesauce Spice Cake, but this year I wanted to try something a little different. Don’t get me wrong, the applesauce version is great, but if I can add pumpkin to a recipe I will! And I think I’ve found a new favorite with this Pumpkin Spice Cake with Cinnamon Swirl. It takes like pumpkin pie and would pair well with morning coffee or a scoop of vanilla bean ice cream. I can’t help it, I’m hooked. Don’t leave me alone with a full pan of this!
Fruity and with a hint of spice, this vibrant tiki cocktail is a mix of grapefruit, pineapple, grenadine, and a splash of cinnamon. And with three types of rum, it packs quite a punch!